Cold and Congee

The days are getting cold, not as cold as in Scotland or any other country way above the equator. But it is getting cold. Maybe that is why congee seem so delectable at the moment. Maybe even champorado or goto. Although the congee they serve at the restaurant seem to be getting smaller and smaller. Time to bring out the blankets/kumot from Ilocos. Additional Posts for Today: The Sign of A Well Loved Book? Cold Weather Statler and Waldorf